From the end of October, Brussels Airlines will revamp its inflight product offer for Bizz&Class passengers on the European network. On most flights after 10am, the airline will offer a new à la carte catering concept. New premium items will be added to the airline’s menu by Foodmaker. On flights shorter than 2 hours, cold meals will be available and on flights longer than 2 hours, hot meals will be available as well. What’s more, Bizz&Class passengers will have access to an unlimited choice of the food options available. On all flights before 10am, a breakfast tray will be served. Exceptionally, on board flights to London, Paris, Geneva, Basel, Strasbourg and Hamburg, Bizz&Class passengers will be served a tapas tray. While drinks will still be served from a dedicated trolley, additionally Bizz&Class passengers will also have the opportunity to request a drink from the buy-on-board menu. Champagne will still be served upon request. Neuhaus chocolates, hot towel service and a wide selection of newspapers and magazines will still be available.